Tuesday, December 8, 2015

Roots



Roots are the underground parts of plants. They have three main functions. First, they anchor the plant in the soil. Second, they absorb water and minerals from the spaces between soil particles; the roots’ absorptive properties are increased by root hairs, which grow behind the root tip, allowing maximum uptake of vital substances. Third, the root is part of the plant’s transport system: xylem carries water and minerals from the roots to the stem and leaves, and phloem carries nutrients from the leaves to all parts of the root system. In addition, some roots (e.g., carrots) are food stores. Roots have an outer epidermis covering a cortex of parenchyma (packing tissue), and a central cylinder of vascular tissue. This arrangement helps the roots resist the forces of compression as they grow through the soil.
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